• Champagne Marion-Bosser

    Growers Champagne from Hautvillers. I remember reading a story on the Internet about a guy living in Hautvillers who was hired to remove the unwanted bubbles from wine in Champagne.Since the bottles blew up in the cellars wine makers wanted to do a Burgundy style still wine. He was therefore given the task to get …

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  • Champagne Roger Brun

    Whenever I visit Aÿ I always visit Champagne Roger Brun. Philippe Brun who manages this house in the heart of AŸ is a man of science and a broad perspective. He is also one of the reasons I fell in love with Champagne. When you ask he always shares his knowledge about agriculture and wine. …

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  • De forskellige champagner til middagen på restaurant Sture på den svenske nationaldag 2019

    Champagnemiddag på restaurant Sture i Malmö

    Hvor går jeg hen og får en kulinarisk oplevelse i Malmö? En oplagt mulighed i Malmö er at besøge Restaurant Sture i Adelgatan 13,  211 22, Malmö. Events året rundt Restaurant Sture laver forskellige kulinariske events i løbet af året. Et af dem var en Champagne Event på den svenske nationaldag 6. juni 2019. På …

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  • Champagne A. Chauvet

    It was a good way to start the day when I drove from Reims to Tour-sur-Marne on a beautiful sunny morning. The stunning scenery of coloured fields on my way to visit the A. Chauvet house put a big smile on my face. 🙂 The aunt of Jacques greeted me when I arrived that Tuesday …

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  • Is it rosé or is it chicken?

    In my opinion a lot of rosé wines taste almost the same – so could one argue that it “taste like chicken”? Well.. Maybe after a couple of bottles from, but lets not go there yet. The same could also be said about reds and whites, but this article is about rosé wine and some of …

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